

Wusthof Classic Ikon Creme Chef's Knife
The all-rounder: for mincing, chopping or cutting meat, fish, fruit and vegetables. This Cook’s Knife is an active participant in many kitchen tas...
View full detailsWUSTHOF Classic Ikon combines exquisite design with thoughtful features to bring you exceptional performance – and delicious results. The series offers fully-forged blades that are incredibly sharp thanks to a unique sharpening process. Each blade features a striking double-bolster design, and the ergonomic handle rests perfectly in your hand for optimal performance and comfort.
And, accompanied by success, your preparation always has a wow factor.
Manufactured entirely in Solingen, Germany.
The all-rounder: for mincing, chopping or cutting meat, fish, fruit and vegetables. This Cook’s Knife is an active participant in many kitchen tas...
View full detailsWUSTHOF knives are high-quality, top-class products, which are made with great diligence right down to the last detail. Balance and ergonomics: the...
View full detailsWhat a cook’s knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can...
View full detailsSmall, versatile knife with slim blade and plain edge: this Vegetable / Larding Knife is made for cutting onions and herbs and is also useful for...
View full detailsSmall, versatile knife with slim blade and plain edge: this Vegetable / Larding Knife is made for cutting onions and herbs and is also useful fo...
View full detailsA classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables an...
View full detailsRemoving bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a...
View full detailsThe Ham Slicer has earned its name: its shape and sharpness are designed to cut very thin slices of hard ingredients, especially from hams. These ...
View full detailsThe Ham Slicer has earned its name: its shape and sharpness are designed to cut very thin slices of hard ingredients, especially from hams. These ...
View full detailsA classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables ...
View full details